Irish Journal of Agricultural and Food Research, Vol. 40, No. 2, 2001

Effects of feeding level and duration on finishing performance and slaughter traits of Holstein-Friesian young bulls
M.G. Keane and R.J. Fallon

Evaluation of rumen boluses as a method of electronic animal identification
R.J. Fallon and P.A.M. Rogers

Influence of liner design on interactions of the teat and liner
E.J. O'Callaghan

The effect of early-spring grazing on the intake and performance of dairy cows managed on two contrasting systems of milk production during the winter
C.P. Ferris, F.J. Gordon and D.C. Patterson

The effects of land spreading and soil incorporation of spent mushroom compost on County Monaghan grassland soils
G.J. Mullen and C.A. McMahon

Vine weevil control in Ireland with entomopathogenic nematodes: optimal time of application
P.F.L. Fitters, R. Dunne and C.T. Griffin

Epidemiology of Salmonella infection in the south of Ireland
J. Crilly, E.P. Power, H.J. Cowman, B. Cryan and J.F. Buckley

Evaluation of hot wire and optical sensors for on-line monitoring of curd firmness during milk coagulation
D.J. O'Callaghan, E.P. Mulholland, A.P. Duffy, C.P. O'Donnell and F.A. Payne

Traditional and molecular approaches to improving bacteriophage resistance of Cheddar and Mozzarella cheese starters
A. Coffey, D. Stokes, G.F. Fitzgerald and R.P. Ross

A note on diet digestibility, feed conversion efficiency and growth in steers offered ad-libitum or restricted allowances of concentrates
P. French and A.P. Moloney

A note on the determination of unsaturated hydraulic conductivity of moss peat using time domain reflectrometry
N.M. Holden

A note on laboratory manipulation of Campylobacter coli isolated from porcine samples
J.E. Moore